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	<title>Austin Burger News &#187; thick-patty</title>
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		<title>In the Buns Burger Joint</title>
		<link>http://austinburgernews.com/2011/05/in-the-buns-burger-joint/</link>
		<comments>http://austinburgernews.com/2011/05/in-the-buns-burger-joint/#comments</comments>
		<pubDate>Tue, 03 May 2011 15:47:05 +0000</pubDate>
		<dc:creator>Chris</dc:creator>
				<category><![CDATA[In the Buns]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[griddle]]></category>
		<category><![CDATA[opening]]></category>
		<category><![CDATA[thick-patty]]></category>

		<guid isPermaLink="false">http://austinburgernews.com/?p=701</guid>
		<description><![CDATA[Read on Chowhound about a new burger place just minutes from my office so had to give it a try.  Overall I was quite impressed with the burger.  It was very juicy and was a good size&#8211;6oz&#8211;no thin patty here.  Cooked on a griddle, nice crust development.  The cheeseburger has the cheese mixed into the [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>A Visit to Max Parfait</title>
		<link>http://austinburgernews.com/2010/08/a-visit-to-max-parfait/</link>
		<comments>http://austinburgernews.com/2010/08/a-visit-to-max-parfait/#comments</comments>
		<pubDate>Tue, 31 Aug 2010 14:20:00 +0000</pubDate>
		<dc:creator>Chris</dc:creator>
				<category><![CDATA[Max Parfait]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[thick-patty]]></category>
		<category><![CDATA[wood fire]]></category>

		<guid isPermaLink="false">http://austinburgernews.com/?p=564</guid>
		<description><![CDATA[Finally made it out to the HOPE Farmers Market on Sunday to cash in my Max Parfait LunchDeal coupon.  Overall, tasty burger, cooked well (still pink&#8211;see pix below) and good fries.  The bun is homemade and is nicely toasted on the grill (exterior bun grill marks is a major plus).  The burger patty is thick [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>NXNW Burger &#8212; Just OK</title>
		<link>http://austinburgernews.com/2009/11/nxnw-burger-just-ok/</link>
		<comments>http://austinburgernews.com/2009/11/nxnw-burger-just-ok/#comments</comments>
		<pubDate>Wed, 18 Nov 2009 20:51:06 +0000</pubDate>
		<dc:creator>Chris</dc:creator>
				<category><![CDATA[North by Northwest]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[thick-patty]]></category>

		<guid isPermaLink="false">http://austinburgernews.com/?p=192</guid>
		<description><![CDATA[Had lunch at NXNW today. Fairly pricey burger was just ok. 1/2 lb, grilled, but not much grilled flavor. Burger was suspiciously perfectly circular and uniform in thickness. Fries appeared to be standard-issue frozen and then doused with garlic bits. Did not think the addition of garlic was a great idea. I like garlic, but [...]]]></description>
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